Beronia Organic Tempranillo
The product of our commitment to environmentally sustainable practices. This excellent tempranillo was made using wine-making techniques that blend tradition with the cutting edge.
The product of our commitment to environmentally sustainable practices. This excellent tempranillo was made using wine-making techniques that blend tradition with the cutting edge.
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Organic practices are used on the grapes used to make this exceptional tempranillo. Following a cold, pre-fermentation maceration, the wine ages in mixed French and American oak barrels for at least eight months. Before release, the wine undergoes a further four months resting in bottle.
Tasting notes
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Pairing
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Seafood
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Smoked foods
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Salads
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creamy soups
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Vegetables
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Rice dishes
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Meat
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Cheese
Accolades
- Cosecha 2017
- Cosecha 2010
- Cosecha 2007
- Cosecha 2005
- 90 POINTS 2020 TIM ATKIN REPORT
- GOLD 2013 WINE & BARREL, ALLIANCES DU MONDE
- GOLD 2014 MUNDUS VINI
- GOLD 2014 MUNDUS VINI BIOFACH INTERNATIONAL WINE COMPETITION
- GOLD 2010 CHALLENGE INERNATIONAL DU VIN
- GOLD 2009 ECORACIMOS
- GOLD 2009 WINE INNOVATION AWARDS